Brown Sugar Glazed Pork Chops — A Sweet & Savory Dinner Favorite

Ouadie Rhabbouron

Looking for a quick, flavorful dinner that feels special without requiring hours in the kitchen? These Brown Sugar Glazed Pork Chops are exactly what you need! Tender, juicy pork chops are seasoned, seared to golden perfection, and then coated in a sweet and savory brown sugar glaze that’s packed with rich, garlicky goodness.

With just a handful of simple pantry ingredients, you’ll have a mouthwatering meal on the table in no time. Serve them with creamy mashed potatoes, fluffy rice, or a crisp green salad for a satisfying dinner any night of the week.

Why You’ll Love This Recipe

  • ✅ Ready in under 30 minutes

  • ✅ Sweet, savory, and full of flavor

  • ✅ Simple ingredients you probably already have

  • ✅ Family-friendly and perfect for busy weeknights

Ingredients

  • 4 pork chops (about 1 inch thick)

  • Salt and black pepper, to taste

  • 2 tablespoons olive oil (or vegetable oil)

  • ½ cup brown sugar

  • ½ cup chicken broth (or water as an alternative)

  • 1 tablespoon soy sauce

  • 1 tablespoon Worcestershire sauce

  • 2 cloves garlic, minced

  • ½ teaspoon paprika (optional, adds extra depth of flavor)

 

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