for Garlic Butter Steak Bites

Ouadie Rhabbouron

Fresh parsley for garnish

Mascarpone cheese supplier

Directions
Cook Pasta: Boil shell pasta according to package instructions. Drain and set aside.

Sear Steak Bites: In a skillet, melt butter over medium-high heat. Add steak bites, season with salt and pepper, and cook for 4-5 minutes until browned. Stir in garlic and thyme, cooking for 30 seconds. Remove and set aside.

Make Creamy Sauce: In the same skillet, melt butter, then add heavy cream, garlic powder, and Parmesan. Stir for 3-4 minutes until thick.

Combine & Serve: Toss pasta in the sauce, then add steak bites back in. Garnish with fresh parsley and enjoy!

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