Healthy Pickled Beets Recipe
Prep Time:
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10 minutes (plus cooking time for beets)
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Chill time: at least 2–4 hours (better overnight)
Ingredients:
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8 medium beets, trimmed and scrubbed
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1/2 cup apple cider vinegar (or red wine vinegar)
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1/2 cup water
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1–2 tbsp honey or maple syrup (adjust to taste)
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1/2 tsp salt
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1/2 tsp black peppercorns
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1/2 tsp mustard seeds (optional)
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2 cloves garlic, peeled and smashed (optional)
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1 small bay leaf (optional)
Instructions:
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